Bakery / Café
The box is in their hands.
Same offer. The site just has to look like this shop — and get the call.
The moment
They came to the counter. She handed over the box. That is the shop. The site has one job before they even think of you: make the next person able to get here — and know you are open — in ten seconds.
What the site has to do
Hours that match the door. Saturday. Monday dark. Not “call for hours” under Our Story.
Walk-in or preorder. Those are not the same sentence. Catering is a third sentence if you do it.
What is in the case this week. The loaf. The cookie. Not a PDF from last winter.
A photo from this counter. That box. Those racks. The person who stood there.
A review that says they came back for the loaf. Thursday morning. Before it sold out.
What the site does this week
The case changes. That is the job. A photo from Tuesday. Saturday hours you added. A loaf you only bake in fall. A hire at the counter. Scheduled refreshes get a note first. Full trust — it ships — or they approve. The site keeps taking the week so the next neighbor already trusts you.
Pick the door that matches the shop
Already online?
The Refresh
You already have a URL. We sit with the site you have and make the first impression match the counter — hours, the case, a photo from the floor you stand on. Year one of keep-fresh is in the price. For a bakery that is the product.
$1,997 · Year one of keep-fresh is in the price. Then $449/yr.
The Refresh
Starting over?
The New Site
No usable site, or the last one does not count. Built so a neighbor can see you are open and what is in the case — not a restaurant template with a croissant.
$2,997 · Year one of keep-fresh is in the price. Then $449/yr.
The New Site
Not sure yet? Tell us how the shop talks. We will point you at the door. Write.
Not sure if the site is stale? Scan the page a neighbor lands on.
